Registro completo de metadatos
Campo DC Valor Lengua/Idioma
dc.provenanceRIUNNE - Universidad Nacional del Nordeste-
dc.creatorGuidoli, Marcos Gabriel-
dc.creatorSantinón, Juan José-
dc.creatorPasteri, Sergio Enrique-
dc.creatorSánchez, Sebastián-
dc.creatorNader-Macías, María Elena Fátima-
dc.date2015-
dc.date.accessioned2020-02-17T15:33:45Z-
dc.date.available2020-02-17T15:33:45Z-
dc.date.issued2015-
dc.identifierGuidoli MG, Santinón JJ, Pasteris SE, Sánchez S, Nader-Macías MEF (2015) Isolation and Selection of Potentially Beneficial Autochthonous Bacteria for Piaractus mesopotamicus Aquaculture Activities. J Bioprocess Biotech 5: 254 doi:10.4172/2155-9821.1000254-
dc.identifierhttp://repositorio.unne.edu.ar/handle/123456789/1542-
dc.identifier.urihttp://rodna.bn.gov.ar/jspui/handle/bnmm/576398-
dc.descriptionFil: Guidoli, Marcos Gabriel. Universidad Nacional del Nordeste. Facultad de Ciencias Veterinarias. Instituto de Ictiologia; Argentina.-
dc.descriptionFil: Santinón, Juan José. Universidad Nacional del Nordeste. Facultad de Ciencias Veterinarias. Instituto de Ictiologia; Argentina.-
dc.descriptionFil: Pasteri, Sergio Enrique. Consejo Nacional de Investigaciones Científicas y Técnicas. Centros Científicos Tecnológicos Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina.-
dc.descriptionFil: Sánchez, Sebastián. Universidad Nacional del Nordeste. Facultad de Ciencias Veterinarias. Instituto de Ictiologia; Argentina.-
dc.descriptionFil: Nader Macías, María Elena Fátima. Consejo Nacional de Investigaciones Científicas y Técnicas. Centros Científicos Tecnológicos Tucumán. Centro de Referencia para Lactobacilos; Argentina.-
dc.descriptionPiaractus mesopotamicus is the most produced specie in Argentinian fish culture with an annual production of 2,017 tons. The high demands of specimens generated a deficit of larvae, juveniles and sexually mature adults. The high stress conditions and the incidence of diseases had intensified this deficit. Probiotics are proven to increase survival and growth rates in aquaculture. The first step in the design of a putative probiotic is the selection of adequate microorganisms to boost fish health. Lactic Acid Bacteria and Bacillus are generally accepted as probiotics in aquaculture. In this work we obtained 522 isolates from different anatomical parts of P. mesopotamicus, with a total of 30 lactic acid bacteria (LAB) and 8 Bacillus strains submitted for the evaluation of their beneficial properties. Only eight of these strains were selected for further “in vivo” assays based on following criteria: production of inhibitory metabolites and biosurfactants, screening of antagonistic activity against foodborne and pathogenic microorganisms, ability to emulsify polar solvents and compatibility between strains. All selected microorganisms were identified by sequencing 16S RNA gene. Pure cultures of all strains herein studied are preserved in Centro de Referencia de Lactobacilos (CERELA-CONICET) and Laboratorio de Sanidad Animal of the Estación Experimental Agropecuaria Rafaela, Instituto Nacional de Tecnología Agropecuaria (INTA) culture collections.-
dc.formatapplication/pdf-
dc.formatp. 2-10-
dc.languageen-
dc.publisherJ. Bioprocessing & Biotechniques-
dc.relationhttp://dx.doi.org/10.4172/2155-9821.100025-
dc.rightsinfo:eu-repo/semantics/openAccess-
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/2.5/ar/-
dc.rightsAtribución-NoComercial-SinDerivadas 2.5 Argentina-
dc.source.urihttp://repositorio.unne.edu.ar/handle/123456789/1542-
dc.subjectPiaractus mesopotamicus-
dc.subjectBeneficial bacterial strains-
dc.subjectProbiotics-
dc.subjectAquaculture-
dc.subjectLactic acid bacteria-
dc.titleIsolation and selection of potentially beneficial autochthonous bacteria for Piaractus mesopotamicus aquaculture activities-
dc.typeinfo:eu-repo/semantics/article-
dc.typeinfo:ar-repo/semantics/artículo-
dc.typeinfo:eu-repo/semantics/publishedVersion-
Aparece en las colecciones: RIUNNE - Universidad Nacional del Nordeste

Ficheros en este ítem:
No hay ficheros asociados a este ítem.